MENU
Stokbrood met kruidenboter en tapenade 7,50
Garnalen piri piri 9,50
Gravad Lax, mosterd-dille crème fraîche 10,00
Huisgemaakte loempia's met krab, wakamé 11,00
Baô buns met buikspek, hoisin 12,50
HOOFDGERECHTEN
Saté van kippendijen, roedjak, frites 18,50
Vega saté, roedjak, frites 18,50
Biologische hamburger, de Sien's hamburgersaus, frites 19,00
Zalm met antiboise en frisse paprikasaus 19,50
Livar steak, bbq saus, frites 19,50
Steak frites, ribeye, gepofte knoflook-thijmsaus, frites 24,50
Melanzane alla parmigiana, aubergine, mozzarella 18,50
Kaasfondue, garnituren, brood, frites 21,50 pp (vanaf 2 pers.)
NAGERECHTEN
Warm chocotaartje, vanille-ijs (15 min) 8,50
Spekkoek, vanille-ijs 8,50
Creme Brûlée, vanille-ijs 8,50
Scroppino 11,50
Affogato 6,50
Espresso-Martini 11,00
ENGLISH MENU
STARTERS
French bread with herb butter and tapenade 7,50
Prawns piri piri 9,50
Gravad Lax, mustard-dill cream fraîche 10,00
Homemade springrolls, crab, wakamé 11,00
Baô buns, pork belly, hoisin 12,50
MAINS
Chicken thigh satay, roedjak, fries 18,50
Veggie satay, roedjak, fries 18,50
Bio hamburger, Sien's burger sauce 19,00
Baked salmon, anyiboise, and paprika sauce 19,50
Livar steak, bbq sauce, fries 19,50
Steak fries, ribeye, roasted garlic thyme sauce, fries 24,50
Melanzane alla parmigiana, aubergine, mozzarella 18,50
Cheese fondue, bread, garnish 21,50 pp (From 2 persons)
DESSERT
Warm chocolate pie, vanilla ice cream (15 min) 8,50
Indonesian layered cake, vanilla ice cream 8,50
Creme brûlée, vanilla ice cream 8,50
Affocato 6,50
Scroppino 11,50
Espresso-Martini 11,00